travel

Gejang. Marinating fresh raw crabs in soysauce.

. Okay, it’s another #KoreanFoodWednesday. So what’s for today? This week, Gejang!   .   . Whatever the Gejang means… Look at them! How beautiful! mmm… Food is all about the taste, but it is also about appearance. Sometimes it feels just sorry for them to eat because it’s so gorgeous. Okay now, let’s get into

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Drive through. New Zealand Special – my Guest post at Allways Rental

My guest post at Allways Rental. It’s their very first guest post so that makes me the first guest author! 🙂 Honored to write about my second home! Here’s the introduction.. visit their website (below link) for the full article! 🙂   About two months ago I wrote a post about Iconic Kiwi Food. Jiyeon

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Runaway Photo: Eggs in hell, Beppu, Japan

*Location : Beppu, Japan *Occasion : It was one of the most interesting place in Kyushu area. Japan is well known as quality natural spa. There are 9 different hell experiences called ‘Nine(9) hells of Beppu’. And I choose to see the most famous ‘海地獄’(Sea hell). It’s called like that because of the water in

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