Runaway Food
May 24, 2012
I give you my favorite Vietnamese dish; Bun cha Hanoi. The author of a Vietnamese cuisine guidebook said “I discovered new taste buds that I didn’t know I had.” I think that is the most accurate description about Vietnamese cuisine. […]
May 11, 2012
What is your favourite Chinese food? Have you ever make it at home? Chinese food is widely known for cheap and easy takeout food more than home cooked meal. I do also like Chinese food and I […]
May 2, 2012
Dakgalbi 닭갈비 – means grilled chicken, literately. I posted a photo of Dakgalbi dinner from Korea a while ago, and Jenny mentioned that this was her favorite dish in Korea. We briefly talked about making it when I’m traveling to […]
March 8, 2012
Jianshui Barbecue (Jianshui chaokao 建水 烧烤) Jianshui is a small town in southern Yunnan Province, China. It’s not glamorous as Yangshuo or Dali. There’s not much to do or see. It’s not famous for anything, I don’t […]
March 5, 2012
Guangxi Province is well known for the scenery. We were also there for explore the scenery but we discovered another Guangxi’s winning point: the food. It is not as charismatic as Sichuanese food, and not well known as […]
February 24, 2012
One of the best things about being in a tropical country is their fruit. How can I resist having mango, mangosteen, and papaya everyday? It is more desirable because I couldn’t get them in my home country; where […]
March 2, 2010
Korean street food surely look interesting… We can’t discuss Korea without mentioning food. Every season Korean make different dishes using seasonal ingredients. We make kimchi in winter and eat it all year. A common greeting is “Have you eaten?”. Yes, […]
